Processing of Beef

There are several ranches, groups and cooperative enterprises involved in beef production. There are many value added beef products with different value addition  methods.The main products  from beef production  include fresh meat and processed products such as sausages, meat balls and skins and hides. 

This involves high investment in slaughter houses, specialized equipment and development of skills in processing.  Some of the byproducts of beef production include manure, milk, bones, blood, hooves and horns, 

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